Pub Fare
- The Pub Menu –
Serving Lunch daily from 11a.m. till 3 p.m.
Basket of French Fries
- Small 4.5
- Large 5.5
Soups:
- Soup of the Day 5.5
- Beef or Veggie chili with Cheese 5.5
- French Onion soup 5.5
Salads:
Stark’s Salad Greens, toasted walnuts, carrots, shredded cheddar, croutons, raisins and red onions served with a Balsamic vinaigrette 8.5- Caesar Salad Romaine lettuce tossed with Caesar dressing, croutons and Parmesan 8.5
Sandwiches: All sandwiches are served with chips and a pickle!
- Classic Burger Grilled medium, served with lettuce, tomato and onion on a bulkie roll 9. Add Cheddar, Swiss or American 1.
- Mad Burger Grilled medium, served with cheddar, bacon and BB-Q sauce topped with lettuce, tomato and onion 11.
- Birdland Turkey Burger Grilled turkey & caramelized onions topped with melted Swiss, shredded romaine and an apple, cranberry mayonnaise on a bulkie roll 10.
- Brisket in Paradise Beef brisket braised with sweet onion, mustard and apple cider served in a pita topped with crispy onions, shredded romaine and a roasted garlic aioli 10.

- Basebox Chicken Salad Tossed with red grapes, veggies, mayonnaise, herbs and spices served in a grilled pita with shredded romaine and tomatoes 9.
- Veggie Head PitaA patty ofchick peas, toasted walnuts and spinach pan fried, served with Tzatziki sauce, lettuce and tomato 9.
- Classic Grilled Cheese Choice of white, wheat or rye bread with Cheddar, Swiss or American 5.5 Add ham or bacon 2.5 Tomatoes 1.
- Grilled McKenzie Hot Dog Served on a grilled New England style roll 5. Add chili and cheese 1.5
Note: Consuming raw or undercooked meats, eggs or seafood may increase your risk of Food-borne illness, especially those who are pregnant, or have certain medical conditions.
- Après Ski Menu -
Served weekends and holidays 3:30-til…
Chili w/ meat 5.5
Veggie chili 5.5
Soup of the day 5.5
Chicken Wings
Tossed w/ sweet and spicy sauce
Served w/ Bleu cheese and celery 9.5

Black Bean Quesadilla
w/ tomato, red onion, salsa and sour cream 8.5
Classic Nachos
w/ salsa and sour cream 7.5
w/ chili 8.5
Potato Skins
w/ broccoli and sour cream 7.5
Add bacon 8.5
Fruit and Cheese Plate
Served w/ crackers 9.5
French Fries
Small 4.5
Large 5.5
- Drink Menu –
- BEERS -
On Tap Our beers change frequently. This is a list of brewers we typically serve, but check in the pub for the latest beer list.
- Lawson’s Finest – Mad River Valley, VT (changes frequently)
- Long Trail Ale, – VT
- Magic Hat Single Chair Ale – VT
- Otter Creek – VT
- Wolavers – VT
- Harpoon – VT
- Bobcat Cafe & Brewery – Bristol, VT
- Spaten Lager – Germany
Bottles:
- Heiniken
- Heiniken Light
- Corona
- Corona Light
- Budweiser
- Bud Light
- Labatt Blue
- Rolling Rock
- PBR Cans
- WINES -
(We like to try new wines – what you see here may vary from what’s in house!)
Red
- Coastal Vintner’s Merlot – CA
- Hey Mambo Sultry Red – CA
- Los Cardos Malbec – Argentina
White
- Anterra Pinot Grigio – Italy
- Hey Mambo Chardonnay – CA
- HOT DRINKS -
- Girl Scout Cookie 8. Hot cocoa, Kahlua and peppermint schnapps
- Bun Warmer 8. Hot cocoa, southern comfort and peppermint schnapps
- Nutty Irishman 8.5 Bailey’s, Frangelico and coffee
- Northern Lights 7. Hot cider and Yukon Jack
- Keoki Coffee 8.25 Coffee, Kahlua and Meyer’s Rum
- Hot Lynx 7. Hot cider and Spiced Rum
- Paradise 8.75 Hot cocoa, coffee and 4 secret liquorious ingredients


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